shampooing-deep-cleanse-delicate-comfort

SHU UEMURA SHAMPOOING DEEP CLEANSE DELICATE COMFORT

Reference: 662964

Regular price:$63.80

Price:$41.47($3.19 / fl oz.)

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Infused with ferments from the hot springs of onsen, natural spas whose water between 50-80 degrees has purifying properties, and the double Sakura flower, known in Japan as a symbol of renewal. This formula gently and deeply cleanses the scalp and hair, removing excess sebum and pollution particles. The traditional selection of the most exquisite ingredients makes cleansing oil shampoos the most delicate formulas to gently cleanse the hair and maintain the balance of the scalp.

Our consumers notice that:
- deeply cleanses the scalp (74%*)
- removes pollution particles from the scalp (70%*)
- provides a feeling of balance on the scalp (76%*)
- the scalp is well hydrated (75%*)
- creates a feeling of comfort (82%*)
- provides a feeling of hydration to the hair (76%*)
- provides softness (82%) and flexibility (77%*) to the hair

Instructions

Apply to damp hair, massage and rinse. Can be used alone or as the first step in your favorite routine accompanied by a shu uemura art of hair conditioner. AVOID CONTACT WITH EYES. In case of contact with eyes, rinse immediately and thoroughly with water.

Ingredients

Our high-tech Japanese laboratories have replicated the ferment of the bacterium Thermus thermophiles, which produces effective defence molecules. Thermus thermophiles was first isolated 50 years ago by Japanese researchers in a thermal vent at a hot spring in Izu, Japan. Its antioxidant properties have been found to help reinforce the barrier function against external aggressors. Yae - sakura (the double sakura flower) is harvested in Iwate, Japan. These flowers are mixed with "sake", a Japanese drink that is fermented with yeast derived from the flowers through a traditional fermentation process, to create "sake kasu": an exotic combination of ingredients with antioxidant properties for ideal hair care. Yae - sakura (the double sakura flower) is harvested in Iwate, Japan. These flowers are mixed with "sake", a Japanese drink that is fermented with yeast derived from the flowers through a traditional fermentation process, to create "sake kasu": an exotic combination of ingredients with antioxidant properties for ideal hair care.



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